Today was another day of no cooking for me, so I am presenting all the prepared food vendors available at the Market. There are so many options — it’s quite a multi-cultural feast.
First, my son’s favorite: tacos.
I think the name of this booth says it all:
Corn on the cob, anyone? Or maybe a baked yam?
Nachos and Tamales.
Korean Food.
My other son’s favorite food: Kettle Korn.
Mmmm. Bread!
Probably the longest line every week: Crepes.
Empanadas.
Peruvian Food.
Fresh juices.
BBQ.
And new this week: Dim Sum!
Enjoy!!
An original post by Sarah Auerswald.
Sarah – How could you leave out the French Omelete guy? Cafe Laurent? Omlettes are the best I’ve ever had – the french toast (pan pardieu) extrodinary, and the triple berry muffins – amazing. Agreed, Larry’s is fantastic as well as the others, but Laurent “got it going on” too….
But, Alec, I didn’t forget Cafe Laurent — I devoted the entire previous week’s post to them. Check it out:http://marvistamom.com/2009/05/24/mar-vista-farmers-market-wrap-up-5/